Farmworker Awareness Week Day Seven, Support UFW’s’ Push for Overtime Pay

"Life here is very hard when we harvest fruits and vegetables. The sun burns so much and we get weak, and you get irritated from so much heat. And despite that we have to work all day putting up with the fatigue, dehydration and hunger. I’ll also tell you that it’s very sad to be far from our land which is Mexico… and our loved ones like my parents, my wife and my son. But we’re here working hard so that we can support our family… and well, it’s very hard to be a farmworker, and sad because you work from sun up to sundown in the fields."

Farmworker Awareness Week, Day Four: Pledge to Boycott Wendy’s

Bioparques workers who spoke to Times reporter Richard Marosi for an investigation published December 10, 2014, described subhuman conditions, with workers forced to work without pay, trapped for months at a time in scorpion-infested camps, often without beds, fed on scraps, and beaten when they tried to quit. (Harper's Magazine, 2016)

We are quite happy with the quality and taste of the tomatoes we are sourcing from Mexico. (Wendy's spokesperson, 2016)